We turn menus into works of art — We use a distinct blend of culinary knowledge and artistic showmanship to craft our menus. At Pinnacle Catering authentic food takes center stage with our farm to table to fork philosophy. We are committed to ensuring local and sustainable practices of culinary excellence.

Every event is unique, and every Pinnacle menu is custom designed for your unique needs. The following menus are for example purposes only.


Unique tastes — Let us know if what you are looking for is not on the menu. We customize your menu to fit your needs. Our chefs can transform menus to cater to gluten-free, vegan, special dietary requests and vegetarian preferences.